Julie Attempts To Make Homemade Sour Straws - Recipes

Julie Attempts To Make Homemade Sour Straws



Julie was challenged to recreate this famous childhood candy... and it wasn't easy.

?RECIPE?

Ingredients:

2 3-ounce box Jell-O powder (Blue)
2 pkg. Knox unflavored gelatin (7.2g)
1/2 teaspoon citric acid
1/2 cup corn syrup
2/3 cup water (room temperature)
1 T powdered sugar, plus more for dusting
1 T cornstarch
1 T granulated sugar
1/2 t citric acid
50-100 Plastic Straws

Steps:

1. Combine Jell-O, unflavored gelatin and citric acid in a medium microwave-safe bowl and stir to combine. Add the corn syrup and water, and stir gently with a soup spoon until all of the ingredients are blended together. Stirring too fast may add air bubbles to the mixture, so keep it slow and sweeping. Let the mixture sit for 5 minutes so that the gelatin can bloom.
2. Stir the candy syrup gently again, then microwave it on high for 30 seconds. Stir it again, then zap it for another 15 seconds. Repeat heating it for 15 seconds 3 more times for a total heating time of 1 1/2 minutes. Let the mixture sit for 10 minutes. Give the solution a gentle stir every couple of minutes and you should see it become clearer over time.

3. Place the straws upright in a tall thin glass. Pour the candy syrup into a measuring cup with a spout, then carefully pour the liquid into the straw molds. Don?t worry about pouring into each straw, the liquid displacement will fill them all evenly. Let the candy sit for 30 minutes, then put the molds into your refrigerator for another 30 minutes.

4. Whisk the powdered su...
Fuente de la noticia: tastemade
URL de la Fuente: https://www.youtube.com/user/tastemade

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