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We’re starting to really get into the groove of cooking and filming videos for our YouTube channel, and I’m having a lot of fun with it!
Is there anything you’d like to see me cook"
Coming up very soon… something spicy with... |
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It has been a while since a new Japanese sushi omakase has opened in Singapore, and this restaurant has attracted enough buzz among the Japanese community that it is fully booked for many days ahead.
Sushi Kou ?? is a new sushi restaurant at the... |
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We were first introduced to this specific type of kimchi at Market World – a Korean grocery store that we’ve been frequenting for the last few years.
We used to go there often, and stock up on all sorts of kimchi and other... |
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Golden egg curry? sounds like something straight out of a fable, right"
This recipe is from the Burma cookbook, at the request of another one of our community members – TheBardVyune!
You start with the most... |
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Plain cooked Japanese rice is delicious on its own. But seasoned rice with Japanese flavour is super delicious and addictive. Learn the Japanese way to season rice with dashi, soy sauce, sake, mirin, and sugar. Easy one-pot cooking makes this... |
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Japanese food is undoubtedly one of the most well-loved cuisines in Singapore.
Besides ramen, sashimi and sushi, there are also other styles such as hot-off-the-grill yakitori, teppanyaki, yakiniku and modern Japanese restaurants worthy to... |
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Today we are cooking from Matt Armendariz’s cookbook, On A Stick, at the request of a viewer from our Twitch community, busdriv3r!
A lot of times, I think the assumption with a cookbook like this is that it would be... |
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Bara Chirashi ????? means ?scattered seafood, vegetables and ingredients on top of a bowl of rice?.
The sashimi is usually diced and marinated with soy sauce and mirin, compared to the Chirashi Don which has sashimi in the more unadulterated,... |
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After quite a hiatus AND a blog switch… I’m back with more Weekly Wanderings!
I always love getting a peek into other bloggers’ lives with their weekly photo posts, and I’m hoping some of you might have fun seeing mine as... |
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