Make Box Mix Brownies Better - Recipes

Make Box Mix Brownies Better

Yes that’s right, today is all about making those box mix brownies BETTER! If you’ve been to my blog before you may know that I’m a huge fan of boxed cake mixes and the brownie variety is no different. In today’s post I’m going to share all the tips and tricks to make box mix brownies better.

Follow the back of the box, but double the recipe
Yep, you read that right – double the recipe. One of my hacks for super thick, fudgy boxed brownies is to use two boxes of brownie mix and the recommended ingredients on the back of the box. I like to take it one step further and bake the batter in an 8×8 inch baking pan. You may be tempted to use a 9×13 inch baking dish but I highly recommended using a smaller pan so the batter has less room to spread. Using a smaller pan will give you the thickest, fudgiest brownies ever! Another tip to always keep in mind is too make sure you follow the ingredients for fudgy brownies.Brownies usually fall into two categories: fudgy and cakey. It’s standard that box mix brownies will have an option for cakey brownies and an option for fudgy brownies. While there is nothing wrong with a cakey brownie, if you are looking for fudgy, gooey, tender brownies; you’ll want to follow the instructions for the fudgy option. It seems like a no-brainer, but I’m sure it’s easily overlooked and something that makes a big difference.

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