196flavors
Féroce d’Avocat

Féroce d’Avocat

Feroce d?avocat is a specialty from the French West Indies that is based on salt cod, avocado and cassava. It is also called Antillais guacamole. Cod, grilled or poached, is incorporated into a mixture of avocado, chives, parsley and garlic and all...
general recipes - 2021-09-17 21:39:35
Arroz con Pollo (Rice with Chicken)

Arroz con Pollo (Rice with Chicken)

Arroz con pollo is a traditional Spanish recipe (very popular also in Latin America) prepared with rice, chicken (whole or in pieces), various vegetables such as bell peppers, carrots, onions and peas, and seasonings such as saffron, bay leaf and...
general recipes - 2021-09-15 21:45:56
Mojo de Ajo

Mojo de Ajo

Mojo de ajo is a delicious garlic and olive oil sauce that is popular in Mexico, Cuba and the Caribbean. This is a traditional garlic sauce with a tangy taste that is unique in that it contains a lot of garlic. It is often served in local...
general recipes - 2021-09-13 21:41:35


Martabak Manis

Martabak Manis

What is martabak manis" Martabak manis (or murtabak manis) is a thick and sweet pancake, an essential Indonesian street food. It is customary to generously soak it in butter before filling. The most common martabak in Indonesia is usually filled...
general recipes - 2021-07-21 21:43:27
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